Home Cooking
Lamb Biryani
- July
- 8
I love lamb biryani. When we were in England, we used to eat lamb biryani at least once a month, either in East Ham or in Luton. Yes, it would be far to get to Luton. But then gas prices weren’t as expensive then, you know. So to go somewhere an hour and a half [...]
93. Kangkung/Water Convulvus Goreng Belacan
- June
- 27
I cooked these to go with previous dish, the Kalio Beef Tripe. I mentioned here that I usually would cook the same vegetable dishes, so I don’t really bother to put them up here.
But anyway, I decided to put this one up because I rarely, OK so I never, cooked water convulvus for a [...]
92. Kalio Beef Tripe
- June
- 23
The idea to cook this dish comes from my Mom. She informed me that she was given some beef and tripes , and she really wanted to eat this one dish that we usually would eat when we were younger.
No, she did not know how to cook the dish, and that is why she asked [...]
91. Dried Sambal King Fish
- June
- 14
Please excuse the blurry photos. The photo was taken around March, and I have not cooked this dish since. I don’t know why, though, since this recipe is easy, just a little bit on the spicy side, and delicious. So why didn’t I cook more of it?
No idea, really. Maybe when we go to the [...]
