40. Spicy Oven Baked Salmon
10:18 pm Dinner, Home Cooking, Just out from the oven, Quick n' Easy, Seafood, Spiced it up
SPICY OVEN BAKED SALMON
Ingredients
- 1″ ginger, julienned
- Lemon rind from 1 unwaxed lemon
- 5 garlic, sliced
- 1/2 cup of sliced spring onion
Mix together
- 3 TB sesame oil
- 2 TB oil
- 1 ts salt
- 1 TB chilli flakes (use less to reduce heat. It was so hot using this much)
- Salt and sugar as needed
- Foil as needed
Method
- Preheat the oven at 170 degree celcius.
- Cut enough foil to make a parcel of the salmon, basically twice the length of salmon. Line baking sheet with the foil, then drizzle some oil on it.
- Gently place the salmon, skin side down on the foil. Then sprinkle the sliced garlic, julienned ginger, and lemon rind (sliced thin/julienned), then pour the chilli oil on top. Top it off with sliced spring onion.
- Sprinkle some salt, then about 1 tsp of sugar. Why? Because it is hot.
Then make a parcel by folding over the other half of the foil, and sealing in the three ends.
- Bake in the oven for 30 minutes.
Be very careful when opening the foil later on because there would be lots of hot steam inside.
|
 |
